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GMOSort Icon DescriptionSort Icon Catalogue numberSort Icon SpeciesSort Icon ValueSort Icon TypeSort Icon CertifiedSort Icon SourceSort Icon
PL73 E. coli (LM) Plasmid pUC19 with a 85 bp inserted fragment Host strain: Escherichia coli DH5α CIP pUC-LMA Escherichia coli (E. coli) bacterial strain no Institut Pasteur
PT73 E. coli (TM) Plasmid pUC19 with a 90 pb inserted fragment Host strain: Escherichia coli DH5α CIP pUC-TMD Escherichia coli (E. coli) bacterial strain no Institut Pasteur
GTS 40-3-2 1 g of soya powder produced from whole seed (non-modified) ERM-BF410a Glycine max (soybean) <0.03 % (m/m) dried powder yes IRMM / ERM
EH92-527-1 1 g of potato powder produced from whole tubers (blank) ERM-BF421a Solanum tuberosum (potato) 0 % (m/m) dried powder yes IRMM / ERM
EH92-527-1 1 g of potato powder produced from tubers AOCS 0806-D Solanum tuberosum (potato) >99.01 % (m/m) dried powder yes AOCS
EH92-527-1 1 g of potato powder produced from tubers (non-modified) AOCS 0806-B Solanum tuberosum (potato) <0.93 % (m/m) dried powder yes AOCS
EH92-527-1 10 g of potato powder produced from tubers (non-modified) AOCS 0806-A Solanum tuberosum (potato) <0.93 % (m/m) dried powder yes AOCS
MON87705 10 g of soybean powder produced from devitalized seed AOCS 0210-A Glycine max (soybean) >99.4 % (m/m) dried powder yes AOCS
MON89034 10 g of maize powder produced from seed AOCS 0906-EAttention there are unexpected results Zea mays (maize, corn) >99.425 % (m/m) dried powder yes AOCS
MIR162 10 g of maize powder produced from devitalized seed AOCS 1208-A Zea mays (maize, corn) >99.88 % (m/m) dried powder yes AOCS
3272 1 g of maize powder produced from whole kernels ERM-BF420c Zea mays (maize, corn) 9.8 % (m/m) dried powder yes IRMM / ERM
3272 1 g of maize powder produced from whole kernels ERM-BF420bAttention there are unexpected results Zea mays (maize, corn) 0.98 % (m/m) dried powder yes IRMM / ERM
3272 1 g of maize powder produced from whole kernels (non-modified) ERM-BF420a Zea mays (maize, corn) <0.13 % (m/m) dried powder yes IRMM / ERM
GTS 40-3-2 1 g of soya powder produced from whole beans ERM-BF410bk Glycine max (soybean) 0.1 % (m/m) dried powder yes IRMM / ERM
GTS 40-3-2 1 g of soya powder produced from whole beans ERM-BF410dk Glycine max (soybean) 1 % (m/m) dried powder yes IRMM / ERM
GTS 40-3-2 1 g of dried soya powder produced from whole beans (non-modified) ERM-BF410ak Glycine max (soybean) <0.07 % (m/m) dried powder yes IRMM / ERM
GTS 40-3-2 1 g of soya powder produced from whole beans ERM-BF410gk Glycine max (soybean) 10 % (m/m) dried powder yes IRMM / ERM
GTS 40-3-2 1 g of soybean powder produced from whole seeds ERM-BF410b Glycine max (soybean) 0.1 % (m/m) dried powder yes IRMM / ERM
GTS 40-3-2 1 g of soya powder produced from whole seeds ERM-BF410c Glycine max (soybean) 0.5 % (m/m) dried powder yes IRMM / ERM
GTS 40-3-2 1 g of soya powder produced from whole seeds ERM-BF410e Glycine max (soybean) 2 % (m/m) dried powder yes IRMM / ERM
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